Chef Series // Melissa's Strawberry + Corn
This month's Chef Series collaboration features Chef Melissa Loar, Pastry Chef at Michelin-starred Octavia.
Chef Melissa paired strawberries with corn as nod to her Midwestern roots, where corn is abundant. Strawberry buttercream lends tartness and pop of color, while corn is the perfect addition of natural sweetness to balance the bountiful strawberry as we bid farewell to summer! She uses all parts of the corn: kernels, cob, and even the silk, to infuse the sweet, delicate corn flavor into a soak and pastry cream packed with kernels.
Available for pickup or delivery 9/23 - 10/2 with 2 days' notice.
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San Francisco, CA
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